The restaurant is open from Tuesday to Thursday from 11:00 AM to 09:30 PM, Friday to Saturday from 11:00 AM to 09:30 PM, and Sunday from 12:00 PM to 09:30 PM.

The restaurant provides pickup and delivery services from Tuesday to Sunday during specific hours. Online ordering is also available for delivery.

Items on the sushi menu are prepared in a facility that may use undercooked or raw ingredients as finished products. Customers are advised that consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase the risk of foodborne illness.

The key to the restaurant's success is providing quality consistent food that tastes great every single time. They pride themselves on serving customers delicious genuine dishes.