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Culinary school
1. Cooks of Crocus Hill - Minneapolis
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· 41 reviews
210 N 1st St, Minneapolis, MN 55401
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Terry B: I look forward to going again and looking closer at what the ship offers and knowing more about it.
Sas B: Best ham and cheese croissant I’ve ever tasted. The staff was really nice too ! I tried a few other treats as well and all of them were just as yummy! Will be stopping by again on my next trip to Minneapolis!
Amy Nelson: The moment you step into this place, you smell the fresh delicious Roma of such sweet delight then you taste the delicious chocolate almond croissants, and you’re just in heaven👍
Lexi Schiffman: Took a cooking class with Nomi & couldn’t have had a better time! Highly recommend!
Michael Benjamin: The Banoffee Croissants were delicious! Super friendly staff. Great atmosphere.
ben delarosa: The French Pastry 101 class was gifted to me for Christmas. It was a really fun class and Chef Zoe was a fantastic instructor. Highly suggest this as a date night thing or with a friend.
AH: Best pastries in town.
Beth Kalin: Excellent service and love the delicious GF baked good options!
Elizabeth Leming: Cooking classI took a cooking class. It was a lot of fun, but we cooked in groups, so it was hard to have a turn at everything. I either felt like I was taking over or missing out.The groups were of six for those classes, so if you have that many you can be your own group.
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Japanese restaurant
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· 470 reviews
33 N 1st Ave, Minneapolis, MN 55401
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Jordan Brainard: We came for Omakase Matsu and also had the sake pairings. For two people, the highest level of omakase, a flight of paired sake, plus a couple extra orders of nigiri, we approached $500. The bill is total, there was not even a line for leaving a tip.I think this is a 5 star experience and worth the money for you if you know you already like the style of food. The other person in my party has eaten and prepared Japanese food for years and thoroughly enjoyed the entire meal, as well as the sake.On the other hand, while I consider myself an adventurous eater, and after trying everything, I found the food to be almost off putting. I would not take someone here if they don’t know what they’re in for: cold jellies, custards in warm broth, tiny whole squids, eels, obviously raw fish, etc. In other words: I don’t think this is a place you go to be introduced to the style of cuisine.The service was without reproach, best service I’ve ever had at any restaurant across any cuisine or city in this country. The service ware was also so unique. Every piece was unique, repaired with bits of gold, and traditional. Very beautiful. Everything done here is done with a high level of perfection and attention to detail.
Linda McLoon: All through the worst part of the pandemic, we tried to get take out from our favorite places. Restaurants really struggled, and it seemed important to keep the ones we loved. Kado no Mise was one of them. We just went back for a matsu table service multi course dinner. It is such a wonderful place, and the food is perfectly prepared classical Japanese food. We also opted for the sake tasting, which I highly recommend. It was really marvelous.There were many courses. We started with sakizuke, which was made of surf clam, spinach, tofu skin, and shitake mushroom. They served "wandering poet" sake with it. Sake names are the best! I won't enumerate all the many courses, but every one was perfect. We ended with a fabulous sequence of nigiri, including one topped with seared waygu.The most crazy course of the evening was fugu! Yes- the infamous puffer fish. It apparently is flown in from Japan and verified to be safe. It was interesting, for certain!The chef collects antique service ware from Japan. Each dish is served on beautiful and unique dishes. Each sake was served in a unique cup. These items are beautiful, and it feels very special eating from them.They are located at 33 North 1st Avenue in the North loop.I think it is impossible to eat here and not leave feeling calm and happy. The chef is the lovely smiling man in the bow tie. Be sure to wave!
David Wnek: Kada no Mise offers stunning food in their tucked away downtown location. Their omakase experience was delightful, featuring unique and delicate nigiri that blew us away, along with choice Japanese delicacies we've seen nowhere else.Alas, their tucked away location led to a very strange atmosphere, particularly the odd little room my wife and I were seated in. The dark room would have been atmospheric if it weren't for the bright red fire alarm and the three windows, two of which looked out to the bar and restaurant. The servers were all kind and knowledgeable, but there seemed to be a lack of coordination between them and a lack of practice on their delivery.An excellent food experience, though understand the rest of the dining experience may not reflect the pricetag.
KJ: Enjoyed omakase matsu with my daughter for our shared birthday celebration. After experiencing omakase in Japan, I have been craving that experience here. Just so happened the chef at Kado no Mise was an apprentice chef to the chef we ate with in Kyoto. Small world! Chef Furukawa made our meal at Kado no Mise memorable and served us the most delicious meal at the counter. It’s very expensive, but it’s more than just a meal. It’s a memorable, delicious experience, unlike any other place in the cities.
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Sushi restaurant
3. Hibachi Buffet - Lyndale
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· 1524 reviews
111 E Lake St, Minneapolis, MN 55408
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Chelsea Dillon: Came here around 11 on a Saturday. Outside the atmosphere is pretty sketchy. Some guy nodding out in the parking lot next door. We almost went someplace else.Inside the restaurant is very nice. Hostess was very friendly. Good food, great sushi selection. Crab legs on buffet. Kid friendly. Dessert and fruit section was clean and fresh looking. Bathrooms were clean. Would eat here again.
Sergey Sheyko: Very good service! Always fresh products!
Eleno Valencia: Recommended dishes Sushi Roll Variety
It's Teavana: I came here since I was a child. So, the service is alright, they forget our drink, but we reminded them politely. The Atmosphere is fine. The food is OK, it's just that some of the food looks a bit off, but it's edible and delicious at least for me. 2 people for nearly 45 dollars isn't that bad. They have fruits, fried food, vegetables, sea food, and desserts. I'm giving this a 5 star since the food is delicious and there was no rude employees.
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Sushi restaurant
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· 974 reviews
2841 Lyndale Ave S, Minneapolis, MN 55408
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Andrea Lechuga: We occasionally go to Kyoto Sushi for the all-you-can-eat dinner, which is very good. However, today we decided to have a takeout Valentine's Day dinner from Kyoto Sushi, and we're so happy we did! They turned our salmon sashimi into a beautiful rose, and the rest of the sushi was delicious and made perfectly to order. I have an allergy to avocado and requested it be omitted from the order, and they made every roll perfectly. Their attention to detail made for a very delicious holiday dinner!Dietary restrictions: They are very attentive to dietary restrictions if you make them clear in the takeout order. Their accuracy was very much appreciated!
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Sushi restaurant
5. PinKU Japanese Street Food - Minneapolis
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· 642 reviews
20 University Ave NE, Minneapolis, MN 55413
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Ammarah Sadiq: Best sushi ever!!😋 really sad you guys are closing😔
Prototypes End: Dine in: Yes Takeout: Yes
Jeff Storms: Unique take on Japanese street food! Some classic tastes and some others that are different. Brings me back to Japan for sure. I highly recommend the Okinomiyaki, the Katsu Curry, and Karaage.
Shelby Cara: incredible food, the chicken karaage, crispy shrimp rice and hiroshima dish were AMAZING
Linda Reed: The food is wonderful and the service is impeccable all in all a very good experience !!!!!!!.
Kathy Owens: I had the pork dumplings and it was very good. I'm not adept at using chopsticks, though and would have liked a fork, but it was good, the place was quaint, and just a nice experience. Will go there again.
Nick Goebel: Nice place, helpful and friendly staff. Food tasted and looked excellent!Their signature cocktail was great too.
John Fillman: Just got home from PinKU. Dinner was fantastic. New manager was fantastic. Our favorite neighborhood spot for comfort food.
Kimora Willis: Edit 9/19: X, the owner of PINKU, clearly cares about the feedback he receives from customers. After noticing a negative trend in his restaurant, he took the steps to better management and workplace conditions. There aren’t many restaurant owners like this, and I would encourage anyone who leaves a bad review to make sure it can be a learning opportunity for him, because he will definitely take advantage of it. Thank you X, for being one of the few restaurant owners who strive to do better.Unhappy staff leads to unhappy customers. Food is mediocre because they are always training in new employees to replace the ones that quit. I’m glad they pay their employees well, however that isn’t enough to make them stay. PINKU should work on team effort.
Ale Yasoko: The food was perfectly seasoned. Great service and friendly staff. Definitely will go back.
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Japanese restaurant
6. Kaiseki Furukawa - Minneapolis
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· 56 reviews
33 N 1st Ave, Minneapolis, MN 55401
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Chris Wardwell: I was fortunate enough to experience the Tuesday night 10 course kaiseki seasonal tasting menu. Each course was beautifully presented and expressed authentic Japanese flavors and textures that reflected the spring season. The staff were attentive and accommodating. For example, noticing that my wife was left handed the staff set up her table setting to reflect that. That has happened to her only one other time. A small thing for sure, but reflective of the care and attention to detail that was put into everything. Kaiseki Furukawa provides an elegant dining experience from the dinnerware to interior design. I’m already looking forward to my next visit.
Alan Bates: It is hard to put into words the amazing experience that we had here at Kaiseki Furukawa in Minneapolis. This was the single best meal we have ever had in our lives. It was an honor to dine with Shigeyuki Furukawa and his team. Our minds were blown by the quality of ingredients and the thought and care that went into the design of each item on the 10+ course menu. We also had a sake pairing that added another element throughout. This restaurant is truly a world class gem and we are lucky to have it here here in Twin Cities.
Blake Schmidt: and specially printed menus. We have been doing Kado downstairs, but came upstairs for this. Very, very good.5th Edit: Another Valentine’s Day!
Alisha: My first kaiseki I’ve ever done and I was blown away. The quality of the service and ingredients are top notch. Very worth it.
Blake Nhul: .I've been to some nice places around here but this was truly a different experience that I don't think I could get anywhere around here. Chef Furukawa, thank you for the meal and I look forward to taking my Grandma here one day 🙂.
Robert Wohlfeil: Such an amazing experience, both with the chefs and service, as well as with our fellow diners. I couldn't have asked for a more intimate yet communal dining adventure.
Tari Jung: Been to kaiseki multiple times and it's always been an utmost pleasure. It's a wholesome experience you will find nowhere else.
Quyen Tang: A delicious experience with amazing drink pairings.Dine in: Yes …
Pak Hoi Tung: Great experience, great service, great chef, great meal.Dine in: Yes Outdoor seating: No Takeout: No Delivery: No Curbside pickup: No …
Mayna Xiong: . Food was delicious and well plated. I didn't think I was going to be full from a tasting menu but by the end of it, I was surprisingly full and satisfied. The menu changes monthly as the chef uses ingredients that is in season. Expensive but well worth it. Will definitely be returning.
Jeffrey Wright: A very nice representation of what a Kaiseki dinner should look like. Not all dishes exceeded great heights - but overall Furukawa san and his team are bringing proper Japanese food to Minneapolis.The February meal is very very nice and highly recommended.They are working on some very interesting no-alcohol pairings which really hit the mark. Sounds like a work in progress but so for some pretty great offerings.I am eager to see how the team can further push themselves in 2021 and beyond. I will return again soon.Highly recommended.
Ann McGuire: This is a wonderful experience! The food, the service, the owner - all very special.
Laurel Marsh: After falling in love with kaiseki cuisine on my trips to Japan, I was overjoyed when I learned of a restaurant opening up in Minneapolis. The food is elegantly presented and the seasonal ingredients are delicious. I am fondly remembering the Hassun course for the traditional Osechi New Years foods eaten in Japan for good luck in the upcoming year. Many people might be confused by this food and the way it is presented but the way the Japanese prepare and present food is very different from Americans. Yes, it is pricey compared to most other restaurants but that is entirely due to the fact that 80% of this menu had to be imported from Japan. Authentic Japanese food is so hard to find in the Midwest and this rare gem is so appreciated. I encourage everyone to give it a try if they can and to keep an open mind. You may not love everything but I promise you will find something that will surprise and delight you!ありがとうございました、ふるかわ様。おいしいかった。ごちそうさまでした。
Vicki Tam-Anderson: Our evening at Kaiser Furukawa was perfect. Everyone on staff -- incredible, friendly, and knowledgable. The food -- thoughtful, surprising, and delicious. So much attention was given to the little details. I highly recommend having dinner here!
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Sushi restaurant
7. Masu Sushi & Robata - Minneapolis
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· 1316 reviews
330 E Hennepin Ave, Minneapolis, MN 55414
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Michael Brant: never retires!!!Wheelchair accessibility: My mom is in a wheelchair and there is a ton of space for her to move around and multiple choices for her to sit.
Jamee Varda: . Service was great
Christian: Lina is the star of this place in service!! Wow!! We came in within 30 minutes of closing and she made us feel extremely welcome. Wow. And she was friendly and made it a great experience. She deserves a raise and in this business climate…every service detail makes a difference. We will come back because of her!! So thank you Lina. We look forward to seeing you again soon. Food was fresh too.
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Sushi restaurant
8. Sumo Grill & Buffet - East Phillips
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· 2354 reviews
2216 E Lake St, Minneapolis, MN 55407
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Carla Duff: Atmosphere: 4/5
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Sushi restaurant
9. Kyatchi - Kingfield
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· 793 reviews
3758 Nicollet Ave, Minneapolis, MN 55409
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4worldlovers: 
We are excited to announce that Kyatchi Mpls is now open for lunch starting at Noon on Saturdays and Sundays.
Kyatchi is featuring a Happy Hour menu, daily from 4p-6p and Fri & Sat from 9pm - Close.
It is with great sadness that we have closed our St Paul location permanently due to underperforming sales. Our Minneapolis location is still very active and we encourage you to make a reservation at Mpls Kyatchi.
Kyatchi has removed tipping at our restaurants. In place of tips we have implemented a universal Hospitality Charge. This Hospitality Charge allows us to support our values of ensuring each of our team members earns a fair and living wage. This 19% Hospitality Charge has already been included in the prices listed on our menus.
Awarded Best Sushi and Best Japanese food by Mpls St. Paul Magazine
We are excited to announce that Kyatchi Mpls is now open for lunch starting at Noon on Saturdays and Sundays.
Kyatchi is featuring a Happy Hour menu, daily from 4p-6p and Fri & Sat from 9pm - Close.
It is with great sadness that we have closed our St Paul location permanently due to underperforming sales. Our Minneapolis location is still very active and we encourage you to make a reservation at Mpls Kyatchi.
Kyatchi has removed tipping at our restaurants. In place of tips we have implemented a universal Hospitality Charge. This Hospitality Charge allows us to support our values of ensuring each of our team members earns a fair and living wage. This 19% Hospitality Charge has already been included in the prices listed on our menus.
Awarded Best Sushi and Best Japanese food by Mpls St. Paul Magazine
Brooke Nelson: Had a great first visit! Extensive menu makes deciding difficult, but assures new experiences for every visit. Nice atmosphere and good service. Can’t wait to come back!
Claire Leo: The service here is always wonderful - attentive, without being pushy. Happy hour is absolutely the time to treat yourself without getting too spendy - I love that the happy hour menu has so many options; you can put together a very nice meal.
Solaris Wang: Been here 4 times just this year, it is THE spot for my sushi craving, the only comparably better place in the state is Kado no mise, that’s how good it is. The rice and vinegar balance is perfection - subtlety sweet and savory like fresh, slightly fermented grains. Soft yet never mushy. The kanpyo roll with the calabash gourd is the perfect texture with the rice, and their other offerings like pressed sushi and nigiri use a well respected seafood supplier that high end sushi places in the city use. The ramen is savory and authentic. I see complaints that the maki is small, keep in mind that they don’t have rice on the outside…California rolls originated from you guessed it, California…
Oak Druid: Reasonable happy hour with a nice variety of options. Chirashi sushi bowl was a little light on the fish with only 3 pieces, but a nice variety of pickles and such. The fish was good quality however. Great service!Service: 5/5Recommended dishes Sushi …
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Sushi restaurant
10. Soberfish - Minneapolis
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· 919 reviews
2627 E Franklin Ave, Minneapolis, MN 55406
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David Merrin: Recommended dishes Spicy Yellow Tail Recommendation for vegetarians Highly recommend Vegetarian offerings Clearly labeled vegetarian dishes
sarah murphy: Enjoyed the vegetable rainbow medley entree for takeout, but there are better veggie spring rolls out there.Vegetarian options: Veggie spring rolls were mostly lettuce but the fresh vegetable entree was good in a light sauce with lots of veggies!
obie brown: Good place good food awesome happy hour
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Sushi restaurant
11. Sushi Takatsu - Minneapolis
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· 332 reviews
733 S Marquette Ave, Minneapolis, MN 55402
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J Alonso: Food: 5/5
Shelby: Best skyway lunch. Reasonably priced, tasty, relatively quick. The only downside really is that there is realistically no seating inside. The seats are just for people waiting for their food to take it elsewhere.Vegetarian options: Vegan bowl, veggie rollsDietary restrictions: CustomizableWheelchair accessibility: Skyway level, no stairs or ramp, large doorway
Nicole Sotto: Sushi Takatsu in Minneapolis offers a delightful dining experience that stands out in the city's culinary scene. From the moment you walk in, the inviting atmosphere sets the stage for an exceptional meal. The sushi here is a real treat, featuring a variety of fresh, flavorful options that cater to both classic and adventurous palates. Each dish is prepared with care, showcasing the chefs' expertise and attention to detail. The staff's friendly and attentive service further enhances the experience, making you feel genuinely welcomed. Whether you're a sushi connoisseur or trying it for the first time, Sushi Takatsu is the perfect spot to enjoy a memorable meal with friends or family. It's a place where the quality of food and the warmth of hospitality come together beautifully.
J B: Absolutely love this place, fast service, friendly staff and good prices. The sushi bowl I get is always delicious and their sushi rolls are fantastic. Highly recommend this spot!
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Restaurant
12. Sushi Train - Loring Park
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· 247 reviews
1200 Nicollet Mall STE C3, Minneapolis, MN 55403
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Diane Donnelly: This was my first time there. They are a clean, friendly, entertaining restaurant. We took my son there for his birthday. We over ate good food and tried lots of new things. The staff was amazing and very friendly. We will define going again! I loved that you were able to just wait until the sushi of your choice came around to be able to eat. Very worth going to at least once especially if you like sushi. Oh they have vegetarian options too.Vegetarian options: We saw and tried vegetarian sushi rolls and they had several dishes the were vegetarian friendly that were clearly labeled.
Michael Motherway: Best Sushi in MplsFood: 5/5 …
Alana Tyson: What a fun restaurant! A nice selection of entrees and desserts, all on a conveyor belt "train" traveling next to the booths. We tried a variety, and everything was yummy. Would recommend!Parking: 11th and Marquette, just a couple blocks away
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Sushi restaurant
13. CRAVE American Kitchen & Sushi Bar (LaSalle Plaza - Minneapolis) - Minneapolis
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· 1395 reviews
825 Hennepin Ave, Minneapolis, MN 55402
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Maddie Hasiewicz: Fantastic cocktails! The cucumber Martini and blood orange margarita were so good. Fresh ingredients and well balanced! I ordered the mexican poke bowl for dinner and the fish was very fresh! Very tasty and great portion.Vegetarian options: A whole page dedicated to meat free options!
John Doe: We sat down for dinner at 5:00. There were about 10 people in the restaurant. When we were finished with our meal, the restaurant was entirely filled. Now we know why. Our dinner was terrific. The food was great and our server, Keegan, was wonderful. He checked in on us through out the course of our meal. Many restaurants have great food, but it’s people like Keegan that keep people coming back.
Patrick Thompson: First time here and a great experience! Super cool place, awesome decor and environment. Overall felt very upscale but not pretentious, service was fantastic by all. Everyone was very courteous and polite, very attentive. Drink and food times were quite quick.Food was delicious, had Chicken and Avocado Eggrolls for an appetizer, steak and walleye entrees then a cookies and cream cake for dessert. Steaks were cooked just right, meal additions were handled accurately, everything was delicious, plus portion sizes did not lack, we all happily struggled to finish our plates. They surprised our daughter with a candle for fun which she was sooo excited about.
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Sushi restaurant
14. Wakame Sushi & Asian Bistro - West Calhoun
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· 1573 reviews
3070 Excelsior Blvd, Minneapolis, MN 55416
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Alexis Poirier: First time I've been to a restaurant and thought, "Wow, this is way better than I remember. "I absolutely love their black mussel miso soup! Never tasted mussels so good. I make everyone try it! It's definitely my favorite sushi place.Do take note that this place is SUPER popular and every time I go, it's packed. Still very beautiful and a very romantic atmosphere.
Dirk Ranta: Great food.Food: 5/5 …
Andrew Czernek: Great selection of Japanese fare and fairly priced. Deck is a joy in the summer.
Wanda Deloach: Went during happy weekday hour 3pm-6pm. Amazing sushi and other appetizers at great pricesKid-friendliness: My grandson who’s 9 has been here more than me. He’s loves it
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Sushi restaurant
15. Kiku Bistro - East Isles
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· 444 reviews
2819 Hennepin Ave, Minneapolis, MN 55408
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Sushi restaurant
16. Origami Restaurant - Lowry Hill East
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· 542 reviews
1354 Lagoon Ave, Minneapolis, MN 55408
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Lisa R: Excellent Sushi and Japanese cuisine! The atmosphere is quaint with small personal service. Plating is beautiful and the food is so very good. Cost is average to medium. If you are in the area and looking for sushi this is the place to go.Parking: No customer parking. Will need to meter park nearby or use the apartment parking ramp at a cost.
Danielle Laveau: I've been here twice now, and it's phenomenal every time. I love the small, intimate setting. The servers are wonderful. And the food is the best part. The first time I was here, I tried some sort of shrimp fried rice dish that was the best I've ever had. This most recent time, I tried the spicy salmon rolls with a variety of negiri. Everything had so much flavor and the negiri options nearly melted in my mouth. My boyfriend tried the ramen and that was also great. On top of that, their plum wine is my guilty pleasure. It's SO GOOD. 10/10 recommend.
Allen Hage: Best sushi in the state.
Lindsey Lorentson: is one of the most delicious bites I have ever eaten. The flavors are so fresh and delicious together. The sweet heart roll was also very yummy. The Ramen was good. It is a nice spot and I am always surprised how slow they are. The parking ramp is pay to park but gives a nice option to park right at the restaurant in a city where parking to eat can be a nightmare. Overall I highly recommend and suggest you try the special if they have it when you are there!
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Sushi restaurant
17. Midori's Floating World Cafe - Minneapolis
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· 274 reviews
2129 E Franklin Ave, Minneapolis, MN 55404
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Cooking class
18. Kitchen Window - CARAG
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· 219 reviews
3001 Hennepin Ave, Minneapolis, MN 55408
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M G: Очень жаль, что это место закрывается. Это было отличное место для профессиональных принадлежностей и советов по приготовлению кофе, продажи ножей и инструкций, а также замечательных кулинарных уроков ко Дню святого Валентина. Спасибо за воспоминания! Мы будем скучать по тебе.
Jay Scholljegerdes: У меня был один нож со сломанным кончиком, а другой с небольшими сколами на лезвии. Ремонт ножей, который они сделали, был выдающимся, я очень рекомендую его для заточки или ремонта.
PATRICK: Отличный выбор и отличное качество.
Nick Schneeman: Я очень впечатлен обслуживанием клиентов Kitchen Window и услугами по заточке ножей. Маргарет вышла и лично поговорила со мной о моих опасениях и негативном опыте использования других точилок для ножей. Она приступила к работе на пять с плюсом по заточке моих ножей Global. И вышел, чтобы убедиться, что я доволен ножами, когда приду за ними. Само собой разумеется, я вернусь.
Jess Taapken Klabough: Gorgeous shop with treasures galore. What a value for the neighborhood, will definitely visit again the next time we’re in the area.
Mick Kuffel: Great selection of kitchen items, bought a grill here and the delivery was smooth and service was very friendly.
Ashley Young: .
Neal Dimick: Still the locally owned, locally oriented kitchen store that's also north america's biggest. Great staff and great products.
T Pruitt: Though my previous experience with the knife sharpening service was not unfavorable, I appreciate that the owner reached out to me quickly to make amends of their service. I like stores that stand behind their quality of service and customer care. Thank you!
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Sushi restaurant
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· 317 reviews
116 N 1st Ave, Minneapolis, MN 55401
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Dan Schaffer: Best sushi in town. Actually, maybe the best down town restaurant period. My personal favorite is the uncultured swan roll, followed by the salmon and tuna sashimi and scallop hand roll. A great place for date night or celebratory dinner.The drinks were also fantastic, with the “Cuz I Love You” being my favorite. Light and refreshing.
Rob Anderson: First and foremost the sushi here was fantastic. I had the Silly Billy roll, George Clooney roll, and the Boom Island roll. Every flavor was incredibly well balanced and very distinct and unique. My server, Connor, really made my dining experience incredible. He walked me though my drink order, food order and any question I had in a knowledgeable and intelligent way that will have me coming back and requesting him by name. Thank you Connor!
Andrew McFarland: My girlfriend and I had an amazing time here! We came here for my birthday and sat at the bar. It was so fun to watch the kitchen staff work right in front of you. The restaurant has a fun, lively environment that gives it a welcoming ambience. We had a wonderful server named Alex that was very attentive and kept us on our toes! We also had the pleasure of talking with chef Michael while he was working on the line. This goes to show how friendly and accommodating their staff are and how they make Billy’s Sushi a great place to eat!It goes without saying that their food was incredible! We had the Veggie roll and Number 9 roll, both were great options. We definitely will be back!
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Sushi restaurant
20. Aloha Poke Co - Minneapolis
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· 120 reviews
811 Lasalle Ave suite 201, Minneapolis, MN 55402
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Sam Lieske: I’m editing this because I realized I reviewed the wrong poke place 💀If you want the best poke in the city go to PA TEA AND POKE“This is the best poke I’ve had on the mainland! PERIOD”
Curt S: Pretty solid. I like it better than Hawaii Poke. I was surprised to see it rated so low, but reading through the 1-star comments I see that nearly all of them aren’t in regards to the restaurant food, staff, price, cleanliness, etc. Many appear to be reviews citing other reviews and not even their experience. They’re from a bunch of self-righteous individuals pushing the same false copyright/appropriation agenda. One individual even changed his rating from his “research” based solely on others posts. How dumb and lazy are people? The narrative is false.
Shane Gapinski: One of the best sushi bowl locations in the downtown skyway. Abundant selection of ingredients for anyone who wants to personalize their meal. Make sure to get a big bowl you'll regret it if you get the small!
Dan Cannon: This place punches above it's weight in terms of value. Excellent food, fast, and doesn't kill you with price. Especially for fresh fish, this place is an excellent skyway lunch spot
Jennifer Marshall: Fantastic catering experience. Portions were great. Food was phenomenal! Rave reviews!
Shawn Waller: I've always walked by here and was scared off by how the menu looked. If you keep walking by here wondering if the food is good its definitely amazing and the staff couldnt be any more friendly. They will tell you exactly what to order if its your first time and they know exactly what questions to ask to get you the right experience!
Grace Chanin: , they always move extremely fast as the employees are very efficient at taking orders and making food. And I truly look forward to stopping for lunch there because the employees are so friendly— always greeting me with smiling faces and they even remember my name/order. It is definitely my favorite lunch spot. The only thing that could make my experience any better is if Aloha added cilantro to the menu.
Rachel in Minneapolis: was super helpful and assisted us in finding the perfect meal since it was our first time eating there. HIGHLY recommend. We were in awe at how they could make healthy food taste so damn good. Definitely returning.
Amanda Cofell: The Volcano Bowl was amazing!!! Highly recommend!
Christian Berry: Great poke in the skyway!
