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New American restaurant
1. Brasa Premium Rotisserie- Northeast Minneapolis - Minneapolis
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· 1775 reviews
600 E Hennepin Ave, Minneapolis, MN 55414
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Hello World: Ordered the plate for rotisserie with corn bread with the sides of rice and black bean.The company does not take tip as its part of their culture.Definitely supporting this business moving forward.Parking: Parking can be busy.
Alyssa Hernandez: Rotisserie chicken plate with green sauce was perfection. Yuca fries were great. Mac and cheese and corn bread were delicious. Personally I’d pass on the plantains and creamed spinach. But this food was soooo good.Food: 5/5 …
Laurisa Donte: I rook a work meeting here and agreed based on the experience of the person who invited me.I'm so glad we did this. The food was so good that it was hard to focus on business. I asked my waiter about every dish I saw coming from the kitchen.I'll be back!Next time, I'm trying the chicken bowl.Enjoyed my fried fish, by the way seasoned to perfection and with spice. The famous green sauce....MORE PLEASE.They didn't have cheese grits, but I had the Mac and Cheese instead. Whew, I just needed a little more cheese on top, but I still could not stop eating it once I started.Closest to Southern style I have experienced up here.I had the Yuca fries and requested them hot PEPPAS!!!Oh, and did I mention the corn in the cornbread 😋... the way I make it at home.GET YOU SOME BRASA. 😀
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· 3572 reviews
114 S 8th St, Minneapolis, MN 55402
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rachel notter: that was to die for. It is clear the restaurant has a focus on fresh, quality food. Now that I am not in Minneapolis I literally dream about this place. 10/10 Hen House
Hiten Patel: Very good veggie options.Vegetarian options: Burgers, soups and other vegan optionsDietary restrictions: Has vegan options on menu
Alexis Laubenthal: We got to Hen House about 8 o’clock on a Saturday morning. We were seated right away at the bar. The waiter was phenomenal. We got our coffees quick and he recommended both the roll and eggs benedict that we ended up choosing! The role was phenomenal, definitely could be a full meal for someone, but we ended up sharing this and pictured is a half order of the eggs benedict; definitely plenty of food. The eggs Benedict came with hashbrowns that were done perfectly. The eggs benedict was great even had a little kick to it. Overall, fantastic experience we will definitely be back!
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Southern restaurant (US)
3. Revival MPLS - Kingfield
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· 2365 reviews
4257 Nicollet Ave, Minneapolis, MN 55409
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Jewel Ryan: I went here for a friend's birthday and they happily accommodated a group of 7 even thought they are quite small for a restaurant. I initially thought their prices were fairly high for chicken, but then I received my food. I ordered the chicken tender plate, and I swear I got 4 MASSIVE chicken tenders. It's definitely different from what I was expecting but worth the cost. They were a bit difficult to eat because of their size, but I had leftovers for days. Would recommend for a nice relaxed group of friends. Order the lowest spice level unless you really do like spicy. One of my friends was sweating eating their middle tier chicken tenders haha.
Matthew Schepp: On a recent trip back to Minneapolis, we dined at Revival for the first time in a few years. This updated location has added parking which was a great touch! The menu, and food is still as fantastic as it always has been!
The Mindful Midlife Crisis Podcast (Billy Lahr): It's been a while since I've been to Revival, so I'll just talk about my first few experiences, which were awesome. I still believe this is the best burger in town, and when you can order a whole Nashville Hot Chicken as a complement to that tasty burger, what's not to love? I know there are a couple of Revival restaurants in the TC now, but I like the intimate atmosphere this one provides. The best experiences I've had is when I bring 2-3 friends with me who are from out of town and we order a bunch of different menu items. They all rave about how amazing the food is here. I don't live in MN anymore, but I hope the quality of the food at Revival is still at a high level the next time I'm back in town! Highly recommend!
Latasha Dyar: Atmosphere was good low key ...good food.
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American restaurant
4. Manny's Steakhouse - Minneapolis
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· 2449 reviews
825 S Marquette Ave, Minneapolis, MN 55402
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Davis Zackaria: Incredible setting with amazing service… loved the part where they show different meat cuts and the size they are serving!!Ordered Double Porterhouse, Roasted Bone Marrow, Sautéed Mushrooms, Glazed Sprouts, and creamed garlic spinach among three people. The portion was filling and the meat was juicy and super delicious.
Grace Berg: Located in the W Hotel and first floor of the Foshay Tower, liked the location. The room is one big room with tables everywhere almost shoved together so it gets really loud, lots of business and big group dinners.Steak lacked flavor overall, I would return but because of the steaks but the apps and sides. Great service, attentive, more than helpful and went above and beyond for us.Great sides, loaded hash browns are monstrosities and had enough to feed everyone and then some. Also fair selection of desserts that were also sharing size - everything is jumbo it seems. Full bar menu and tons of options.
Kinkel Kinkel: Lamb chops were large and melt in your mouth amazing. Highly recommend the truffle fries and asparagus for sides.Easily some of the best cheesecake I've had.
Ops Doctor: The experience is pure top line steakhouse. The atmosphere is perfect. The staff are fabulous. Portions are giant. The key lime pie was big enough for 3. Potatoes were delish. Pie among the best I've had. The Manny's Manhattan was very good. The disappointment was the steak. It was not on par with a premier steakhouse. Not as favorable or juicy as it should have been. Plus, it had a lot of gristle. This is a 200 a plate or more place.
Anna Mikell: . I enjoyed my meal too quickly to take photos, but I did snap a pic of the "Death by Chocolate" dessert. It was made with love and delicious!
Sue: Perfect for a birthday celebration! Husband and I each had the large filets, son had double porterhouse and they were all perfectly done. Service was friendly and excellent. Sides of loaded mashed potatoes and mushrooms were good for 3 people and we had a little extra.Decadent Bailey’s cake available for son’s birthday, which was perhaps the best dessert ever. Staff made the occasion seem festive and special without drawing attention of other guests, which we really appreciated.Parking: Valet available for a fee, plus several ramps available within 1-2 blocks.
Jack Miller: This place is great, my wife and I were in from our of town to celebrate our anniversary and from the moment you enter the front door to the moment you exit, the customer service is absolutely phenomenal. I've been to the oceanaire for seafood, I've been to Murrays for steaks. Here I got the lobster tail and the dry aged ribeye, in my opinion both courses beat the oceanaire and Murrays. Yes, you're going to have to open your wallet up for this experience, but I promise it's worth it. The lobster tail was fantastic and the steak was excellent.. overall this place is a 9.5/10. The only thing that held it back for me is the bone marrow, I wasn't upset at the price of anything except for that item, for what you pay you get very little. The apple wood smoked bacon is fantastic, I highly recommend that for an appetizer. The cocktails are great, yes expensive, but they're loaded. The customer service? Phenomenal, best experience I've had anywhere. The waiter was knowledgeable, excited, and friendly. I've never seen steak sold before, this place does it and it's one of the best parts of the experience. Overall fantastic place for a special occasion. We will be back!
James Conley: Visited Mannys after a Vikings game. Best Steakhouse I’ve ever dined at. Bout all I can say… the best!
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American restaurant
5. Our Kitchen - East Harriet
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· 717 reviews
813 W 36th St, Minneapolis, MN 55408
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Ed Folstrom: Recommended dishes Sausage
Govinda Yost: I arrived at 2pm on a Tuesday. No line, plenty of seats at the bar. The people here know what they are doing! The service and the food was as on point as any time of day. I had the kitchen special: two eggs, hash browns, sausage, coffee, and I had a pancake. The coffee was surprisingly really good. The pancake was incredible—fluffy, fresh, large enough to fill me up alone. The picture of the pancake makes it look smaller than it is. The sausage, eggs and hash browns were cooked to perfection. They have an assortment of hot sauces. Highly recommend.
Claire Leo: and surprisingly the tuna salad sandwich.
Tiffany Pauling: Yummy food and great little diner!!
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American restaurant
6. Hell's Kitchen Inc. - Minneapolis
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· 5027 reviews
80 S 9th St, Minneapolis, MN 55402
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Jalen Bell: So when I walked past this place, my first thought was Gordon Ramsey’s famous tv show. Turns out they’re a local business, no affiliation. The burger was absolutely fantastic! Well seasoned, temperature just right, and it had bacon and tangy sauce that was similar to 1000 island. Bonus: They branded the bun with the logo which I thought was cool. Ordered cheesecake for dessert. A bit pricy but well worth the quality of food. I’d def eat here again when I’m in town.
Gina M: Mariann was the BEST!! This was our 1st time here and she was so nice and patient.Be careful when you bite into the inferno burger!! The cheese went everywhere 😭 Good burger though.Warm Greens Grain bowl with Mojo pork added. Walleye bites for an appetizer and a peanut butter cup, ice cream and a complimentary brownie from the staff. They even have a photo booth. We had a great time here.
Nancy Anderson: Great experience. The mimosa bar and the bloody mary bar was really fun and very good. The food was amazingParking: Ramp was easy to access the elevator right to Hell's Kitchen
Stephanie Hodges: We held our sellers dinner here for approx 35 people for a private event, using the far side pub. Not only was the atmosphere amazing the food and the staff and the ease of booking and follow up was amazing. I received so many thank yous and this was amazing and the perfect set up, food and drinks and Vanessa and her team were perfect! Need a place for your company/team outing? This was it!
SHARESHA GREEN: Atmosphere: 5/5
Natalie Peterson: Had the fish & chips and my friend got the ham & pear crisp sandwich, we both had garlic Parmesan fries and shared the brownie dessert. SO. GOOD.Dietary restrictions: Offers gluten-free options on the menu!
George Waggoner: Poutine with bison was excellent.
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American restaurant
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· 2184 reviews
2112 Hennepin Ave, Minneapolis, MN 55405
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Jeffory Schiebel: We had the raw oysters there tonight they were some of the best we've ever had our server was amazing we will be back for sureParking: Lots of parking on the street they have a lot that has spaces also
Corwin Morton: Everything was fine it was a little noisy because there seem to be a girls afternoon out meeting wedding proposal thing going on but it was noisy but it was niceWheelchair accessibility: Got it
Janelle Sorenson: Know the restaurants that play overly loud music, so you can't talk while at a table? Thankfully, this is NOT one of them. We have been here quite a few times, and the food, service, and atmosphere are always top-notch. The first time, we didn't realize the happy hour menu was only for the bar and patio ... it would be nice if it was restaurant-wide. Otherwise, the food is incredible. Having a vegetarian in the family, there are quite a few options available at this place! Parking is a breeze at this location, too! We will be back!
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American restaurant
8. Birchwood Cafe - Minneapolis
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· 1799 reviews
3311 East 25th Street, Minneapolis, MN 55406
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New American restaurant
9. Spoon and Stable - Minneapolis
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· 1826 reviews
211 N 1st St, Minneapolis, MN 55401
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Robyn: One of the best restaurants Ive tried in Minneapolis! The menu might seem pretty ordinary but everything was very goodRecommended dishes Dry-Aged Duck Breast …
Jonathan Robinson: Absolutely phenomenal food and experience. Our server Louis was beyond amazing as he took the time to explain the dishes, cocktails, and so much more. Hat's off!Speaking of dishes, the bison tartare was increibly good, but we were blown away by the flavor of the duck ragu in the Torchietti. We had it made gluten-free to accommodate my wife's dietary needs, and the pasta was still delicious! We didn't stop there, adding an order of the pork chop for me and Alaskan halibut for my wife. The flavor profile on the pork chop dish was insanely big, bold, and wonderful. It was such a contrast to the halibut, which was also wonderful but much more delicate. Both were great. We were stuffed. There was no room for dessert, but since we had let it be known we were out celebrating a special event, we were not to leave without a wonderful little celebration treat. It was much appreciated!Our seating was at the Chef's Counter, and it couldn't have been more perfect. It gave us witness to all the incredible work going on in the kitchen as well as all the dishes that were getting prepped. TheDietary restrictions: My wife is gluten-free, and not only do they accommodate this with some of their dishes they go above and beyond to communicate between the waiter and kitchen about the dietary needs. This shows up starting with bread basket modifications, moves into extra tasting bites supplied to us from the head chef, and follows through to all our entrees and special desserts. Phenomenal staff coordination and cooperation.
Raquel Tabor: Recommended dishes Pot Roast
Akshaya Bhagavathula: My recent dinner at Spoon and Stable in Minneapolis was an experience that truly stood out in my culinary adventures. This beautifully restored horse stable turned restaurant offers a warm and inviting ambiance that set the tone for a remarkable evening.The menu, curated by Chef Gavin Kaysen, is a testament to his expertise and commitment to showcasing the best of Midwest ingredients with a French twist. We started with the foie gras terrine, which was rich and perfectly balanced, and it became an instant favorite at our table. For my main course, I chose the duck breast, which was tender, juicy, and cooked to perfection, accompanied by a side that complemented the duck without overshadowing it.What really made our meal unforgettable was not just the food but the service. The staff was attentive without being intrusive, knowledgeable about the menu, and genuinely enthusiastic about their work. They recommended excellent wine pairings that elevated our dining experience.The dessert rounded off the evening on a high note, with creative and delightful options that were as beautiful to look at as they were to taste. The ambiance, service, and exquisite cuisine made Spoon and Stable a dining destination that I can't recommend highly enough. Whether for a special occasion or a treat-yourself night out, this restaurant promises an evening that’s both enchanting and satisfying.
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American restaurant
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· 666 reviews
4134 Hubbard Ave N, Robbinsdale, MN 55422
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Chris Pauly: Провел опыт «Друзей» в подвальном баре и отлично провел время. Еда была отличной, а напитки вкусными.Обязательно вернусь за еще одним опытом!
Adeola Adekunle: Веселая атмосфера! Напитки перед ужином Grabber. Не могу дождаться, чтобы попробовать полноценный обед.
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American restaurant
11. FireLake Grill House and Cocktail Bar - Minneapolis
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· 302 reviews
31 S 7th St, Minneapolis, MN 55402
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Ryan O'Halloran: Incredible food and super friendly staff. Everyone was checking on my table even if they weren't my usual waiter. The food was incredible and very rich. I had the Marrow Toast which was absolutely awesome and the Duck Confit Stroganoff which was a touch salty but the flavors were incredible otherwise. The drink selections were vast and interesting and overall it was a great experience. I would say the one minor complaint I had is that with so many rich dishes on the menu I wish there was a side salad option.
Cathy A.: Stopped in for lunch after arriving from NYC and what a welcome! The decor is beautiful. We sat in a private area and it felt like a private brunch party. The food was great and the service was even better. Our sever, Nicki, was incredibly helpful and friendly. The Manager, Willie, was beyond hospitable and attentive. He checked in on us throughout our stay to make sure everything was perfect. The cornbread was great and the coffee was better than the big name brands. Will definitely be stopping in again during our stay!
Mandie Langman: We ate here before seeing The Lion King at the Orpheum. It's a nice walking distance from the theater and a nice atmosphere for a dressed up, special night out.Service: Outstanding. Our server, Mario, was spectacular. Attentive and personable. He was also kind enough to give us happy hour prices even though we technically weren't sitting on the happy hour side of the curtain. That meant a lot to us as we didn't see anything on line stating these prices only applied to certain tables and was a factor in our choosing this eatery.Food: Delicious. I appreciated the many gluten free options. I had cornbread and the stuffed mushrooms. The cornbread was amazing! I shared it with my husband but could have easily eaten it all myself. The mushrooms were a bit heavy on the garlic. I would have preferred that flavor to have been a bit more subtle. My husband had the bison burger and enjoyed it. It's spicy but as he described, "a nice level of heat." We had the vanilla bean creme brulee, and it was a wonderfully smooth, flavorful custard.Drinks: Good. I had a glass of Chateau St Michelle Riesling, a wine I choose often so I knew I'd like it. My husband had the Old Fashioned, which was made with Maker's Mark and just isn't his favorite alcohol, but that's not really the restaurant's fault as he did choose to order it.Overall, this is a place we'd visit again the next time we're in the theater district!
Keitha McKinney: This was one of the best experiences I’ve had. We were there for my cousins birthday dinner our serve Nick was great he didn’t miss a beat very professional, friendly and funny. The manager Willie came over to see how it was going. & introduced hisself to see whose birthday it was, he made sure we got a birthday dessert. Informed us about the weekend breakfast for our birthday as well. The food was great, you could cut the steak with a butter knife. The overall experience was great I would definitely recommend this hidden gem. Once again I would like to say thank you to Nick & Willie
Edward Todd: The service was great. Food was good. The restaurant was active and loud, which is great for a lot of occasions, but would have preferred a quieter setting for a family dinner. But, my first priority was location with good food and service a second consideration. All in all, it was very nice.Parking: A Parking ramp was close and convenient. I think it was $7 for the evening.
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American restaurant
12. Gluek's Restaurant & Bar - Minneapolis
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· 1001 reviews
16 N 6th St, Minneapolis, MN 55403
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Sean Colling: The best burger downtown Minneapolis!!!There is a great man & bartender that goes by the nickname Smalls and he is really genuine!!!You can't miss his smile and suspenders!!!Go get a meal and a brew and don't forget to throw him a tip!!!He works at night for sure on Friday and Saturday!!!
Heather Kerfeld: I go to Gluek's for live music primarily and have enjoyed the bands I've seen play there. Parking can be tricky since it's downtown though.
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American restaurant
13. Ruth's Chris Steak House - Minneapolis
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· 1299 reviews
920 2nd Ave S Suite 100, Minneapolis, MN 55402
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Sharon Gee: We had a private dining lunch last week and Lynn was amazing! Thank you all for a lovely experience!Vegetarian options: Mac and cheese
T Jordan: Rhett was our server and he was great! Very friendly and attentive. There was never a moment where are glasses were empty he was always there for refills. He answered any questions that we had for him. This was the best service we had during our Minneapolis trip. The food was 10/10 of course very flavorful and came out very quickly. Highly recommend coming in and ask for Rhett to be your server, he was that good!
Nancy Nan: I came to this place by myself for a national conference. The overall experience was awesome! I booked a bar place since I am on my own but they were flexible about siting me at one of the table when the bar was full. The food I ordered were amazing. I ordered spicy shrimp, grilled sprouts, and classic brûlée! They taste amazing. One of the bar tenders are so nice to check on me frequently and make me feel like I am not alone. I like it so much! I will definitely recommend it!
Dave Schmidt: Another great experience at Ruth’s Chris! You continue to live up to expectation.Parking: Plenty of options that are close.
Jay: Was in celebrating my birthday with 5 people and Lynn NEVER skipped a beat. Provided my vegitarian friends with ideas for food and provided excellent service while catering to other more challenging diners. 10+ stars. Thanks Lynn and Ruths Chris team!!
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New American restaurant
14. CRAVE American Kitchen & Sushi Bar (The Galleria - Edina) - Southdale
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· 611 reviews
3520 W 70th St, Edina, MN 55435
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Ethel Haan: Recommended dishes Burger
Dane Kuiper: Went here for lunch. Food was very tasty. French fries were crispy and came in a large portion. Had a question about the menu and our server answered it quickly and easily. Very happy, no complaints at all.Parking: Nice underground free parking
Crystal Brown: Perfect for a Sunday with the kidsDietary restrictions: Options for veg heads and vegansParking: Underground and surface lotsKid-friendliness: Great for kids
Beth Powers: They sell loaves of 3 kinds of bread! Their carmel nut rolls are sinful!Food: 5/5 …
Jayes P: was good and the rest made me wish I changed my order. Wagu burger was absolutely fantastic. Finish off with that big cookie
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American restaurant
15. French Meadow Cafe & Bluestem Bar - Lowry Hill East
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· 2697 reviews
2610 Lyndale Ave S, Minneapolis, MN 55408
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Noel Stroner: This brunch spot is adorable and has excellent food and drinks. The service wasn’t great - no one explained to us the self serve area vs full service area when we walked in, just stared at us. Another group walked in behind us and the staff then proceeded to explain everything quite kindly to them. The staff member that took our order at the counter acted quite annoyed and barely spoke to us.
Kellie Hoffman: .The atmosphere was really cool!
A Google User: The cinnamon buns are out of the world Jamison the bartender hook me up I love this place I just hate because they only have it on the weekends
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American restaurant
16. The Howe Daily Kitchen & Bar - Howe
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· 1829 reviews
3675 Minnehaha Ave South, Minneapolis, MN 55406, United States
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sean spence: Awesome burgers
Chelsea K: that are both dog friendly. Good food, top notch service, great cocktails. The chicken and wild rice pot pie was a novel, yet obvious take on an old favorite. Of course those flavors go together. Can't believe it's not more common, but that's what's great about this place, they take familiar dishes and class them up. Really loved their cocktail options too. Will have to go back and try more because I was between a couple options. The blackberry sour was refreshing and had a hint of sweet to balance the tartness. Service was top notch, probably the best you'll get anywhere. Will definitely be back.Parking: There's a large parking lot that wraps around the restaurant. The back patio is in the parking lot. There's also street parking all around the lot, so if you can't find a spot in the lot, there are other options.Kid-friendliness: There were a lot more options for kids than on a standard kids menu and they had whole milk for littles. Their highchairs are better than most too with all the straps, etc. They give you crayons and the kids menu can be drawn on. Servers were good about putting food and drinks out of reach of babies and warning you about hot things. If you're looking for a family friendly meal out, this place has you covered.
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American restaurant
17. Hazel's Northeast - Minneapolis
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· 1524 reviews
2859 Johnson St NE, Minneapolis, MN 55418
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Christian Spraungel: classic NE neighborhood restaurant. good for any meal and so cozy inside!
Mara J. Hill-Adams: I just went for the first time. I was NOT disappointed. I ordered my favorite breakfast of Eggs Benedict and it was wonderful. Eggs perfect, and the hollandaise was delicious. I can’t wait to go back and try something else. Not to mention, the Bellini was excellent too.Highly recommend you check it out. But make a reservation because it’s busy!!
E C: Treated myself to an early breakfast midweek. My server was wonderful; she didn't bat an eye when I asked for a small plate of vegetables vs. a fruit cup. I received the best roasted broccoli I've ever had. I also ordered the biscuits and gravy. Very good. The hashbrowns were fabulous- kissed with onion. Will be back.Parking: Only 4 spots in the lot. Others are reserved for delivery drivers and handicap if I recall correctly.
Dan McCormick: Great classic brunch with just a bit of a twist here and there. The pecan roll - yes please! Good vegetarian options, along with some tastefully fried favorites and some options from "fried foods'" evil twin - "un-fried food."Service is fast and super friendly and helpful - they keep things moving but never make you feel rushed. Reservations may not be required but you'll be glad to have them.
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American restaurant
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· 1575 reviews
1928 University Ave NE, Minneapolis, MN 55418
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Mike Boardley: Beautiful, old school, dinner club. The outdoor patio is gorgeous as well. Jax Cafe is a Minneapolis institution. Dinning here harkens back to the days of old where men were men. They wore suits dinner jackets.The food here is quite good as well. My wife got the pork chop and I got the smothered ribeye. Both entrees were delicious and well portioned.On our next visit we plan to try their fish. One reason is you can choose which fish you want from their outdoor stream and pond. You are given a net and can scoop out the one you want.Jax is an excellent place to have a romantic dinner. So if you’re looking for a warm, intimate atmosphere, this is the place. We highly recommend Jax Cafe.
Amelia Strite: Absolutely suburb. I love this place.
Jordan Hermann: If you've never been? Go. Nothing ever changes. It's a time warp. I'm surprised you can't still smoke at Jax. Classic supper club. Ya get yer shrimp cocktail, yer ceasar salad, and a huge slab of prime rib and wash it all down with a Gibson. All served to you by a waitress that's most likely worked there for 30 years and has an old timey name like "Dolores". Or you can always catch your own trout out of the stream on their garden patio, that's always fun.
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American restaurant
19. Matt's Bar and Grill - Powderhorn Park
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· 4994 reviews
3500 Cedar Ave, Minneapolis, MN 55407
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Mike Velo: When setting out on my burger tour of North America I knew I had to stop here. In a way I visited Minneapolis just to try this iconic burger. It did not disappoint. Not only was the food delicious and the absolute best embodiment of a cheese stuffed hamburger, but the staff was super friendly. I know a lot of these places kind of pride themselves on hostility to out of towners while embracing the locals, which I can totally understand but still I was happy to be treated so well. Thanks for the experience. I can now check it off my burger bucket list
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American restaurant
20. The Monte Carlo - Minneapolis
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· 937 reviews
219 3rd Ave N, Minneapolis, MN 55401
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Mark Skorupa: Super cool place! Stopped by after a baseball game looking for a late dinner and a drink. It had an old school feel to the place that is a little difficult to describe. Maybe something from the 50's? We sat at the bar and got our dinner order in just before the kitchen closed. The chili was amazing and the Cajon chicken sandwich was pretty good. The drinks and the bartender were also great.
Will DeGraw: A TIE FOR THE NO. 1 SPOT IN THE CITIES TO GET WINGSI have NEVER had poor service at Monte Carlo. I have NEVER had a drink I didn't love. I have NEVER had a wing that I didn't cherish. Yes, I have only ordered the wings at Monte Carlo, but when they're the best, why order anything else!? I'm always looking for another reason to go back. It's a great date spot, too. The vibe is definitely exclusive; not too dark, separated just enough from other guests, and luxurious but not stuffy.
Amber Crowley: Monte Carlo is just awesome! The steak was seriously amazing - cooked to perfection and bursting with flavor. The service was on point too, with the staff being super friendly and helpful. And let's not forget about the vibe - it was just right, not too fancy but still nice enough to make you feel special.Overall, Monte Carlo is a top spot for a great meal. The food rocks, the service is spot on, and the atmosphere is cozy yet cool. If you're up for a tasty meal in a chill setting, Monte Carlo is the place to be. Can't wait to go back for more of that delicious steak!
