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Tapas restaurant
1. Rincón 38 - Kingfield
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· 412 reviews
3801 Grand Ave S, Minneapolis, MN 55409
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Wenn Townsend: Had a lovely dinner here! I really think this is a hidden gem for the Kingfield neighborhood and for Minneapolis. My friend and I ordered multiple items off the menu and all were enjoyed.The churros here might be the best I’ve ever had!
Benjamin Kothe: I had an amazing experience! From the moment I set eyes on the beautifully prepared tapas to the last bite of dessert it was a delicious culinary journey. We went as a group and I'm pretty sure we ordered everything in the menu, and it was all amazing. They even custom prepared dishes for members of our group who had dietary restrictions.Would highly recommend.
Laura Trantham: Vegetarian options: There are several tapas that are vegetarian.
Kate Nelson: Others have said that they wish they could give this place more than 5 stars, and I agree. The service was great, lots of happy people. We got there at 5pm on a Friday and it wasn’t super busy so service was very quick. Very cute and intimate space in a nice neighborhood. I did not have any wine, but their selection looked really nice! Flavors were so interesting and tasty. God, were they tasty. I want to come back here for my birthday and get more dishes for sure! Also, dishes were easily made gluten free by asking for bread on the side.
Mariangel Marino: empanadas were fire 🔥Recommended dishes Empanadas …
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Italian restaurant
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· 345 reviews
2451 Hennepin Ave S, Minneapolis, MN 55405
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New American restaurant
3. Brasa Premium Rotisserie- Northeast Minneapolis - Minneapolis
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· 1775 reviews
600 E Hennepin Ave, Minneapolis, MN 55414
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Hello World: Ordered the plate for rotisserie with corn bread with the sides of rice and black bean.The company does not take tip as its part of their culture.Definitely supporting this business moving forward.Parking: Parking can be busy.
Alyssa Hernandez: Rotisserie chicken plate with green sauce was perfection. Yuca fries were great. Mac and cheese and corn bread were delicious. Personally I’d pass on the plantains and creamed spinach. But this food was soooo good.Food: 5/5 …
Laurisa Donte: I rook a work meeting here and agreed based on the experience of the person who invited me.I'm so glad we did this. The food was so good that it was hard to focus on business. I asked my waiter about every dish I saw coming from the kitchen.I'll be back!Next time, I'm trying the chicken bowl.Enjoyed my fried fish, by the way seasoned to perfection and with spice. The famous green sauce....MORE PLEASE.They didn't have cheese grits, but I had the Mac and Cheese instead. Whew, I just needed a little more cheese on top, but I still could not stop eating it once I started.Closest to Southern style I have experienced up here.I had the Yuca fries and requested them hot PEPPAS!!!Oh, and did I mention the corn in the cornbread 😋... the way I make it at home.GET YOU SOME BRASA. 😀
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American restaurant
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· 908 reviews
1624 Harmon Pl, Minneapolis, MN 55403
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Heather Kaiser: This is one of our special occasion places! The food and ambience is always so great. If you have friends visiting from out of town, this is the place you want to take to impress them. We like the bar side, but went for a date night recently and ate on the dinner side. We had an impromptu four course meal that was curated by our server. We took out time and didn't feel rushed. Every server and staff seem to be in a good mood and polite, whether they are bringing you food, cleaning your table, or passing you on your way out. I definitely recommend going about an hour before sunset. PS the setting in the former monk's quarters is beautiful.
Joan L: was in front of our order, so she offered us a side dish to accompany our main meals and we added the sweet potatoes.🐓 The main entrées were well done — chicken was beautifully carved and presented. The skin was tasty. The black rice and sauce were nice compliments to the meat.🐖 The pork chop was a beautiful, thick cut of meat. We ordered it medium and it may have been ever so slightly cooked a little under medium. Seasoning was perfect and had a nice, tart flavor coming through with the sauerkraut.🍠 🌟 WOW! 🤩 The sweet potatoes were the star of the evening! Sweet, savory, bright and fresh with lemon, crispy skins… just wow! Order the sweet potatoes!!🍰 For dessert, we ordered the chocolate panna cotta and olive oil cake. Both were absolutely stunning and would fit right in at any patisserie! Excellent flavors, textures, and presentation! Faultless!I’ll definitely be coming back!
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Spanish restaurant
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· 941 reviews
3300 E Lake St, Minneapolis, MN 55406
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therese mellum: Door dashed quesadillas and burrito bowl from here. Tastes like a better version of what Chipotle used to taste like. The guac was so fresh, the quesadillas were hot and yummy, and the chips were perfect texture and saltiness. Can’t wait to visit it in person.Food: 5/5 …
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Cocktail bar
6. The Sample Room - Minneapolis
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· 756 reviews
2124 Marshall St NE, Minneapolis, MN 55418, United States
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Vanessa Kirkeby: . Overall, fantastic dining, thank you!
Jess Breheim: here we were taken care of! 10/10 customer service from booking to finishing our meal. Our waitress even split appetizers on the checks and was perfect for providing the best experience possible.Food was ok, just wish there were more offerings. Very greasy cuban but Brussel sprouts were amazing and had a decent amount. The violet drink was pretty good but others at the table didn't think their drinks were strong/tasted like straight up juice.Vibe was great!
Tovin Sannes-Venhuizen (Tovin): absolutely would recommend to anyone and everyone!
Manda K: Unique menu, great cocktails, good service. Busy Friday night but everything came quite quickly. Will be back
Nicholas Rothstein: We had the Dill Pickle Burger, Bottineau Burger, and Cuban sandwich. All were fantastic! The Cuban sandwich was especially standout. Worth the trip!Recommended dishes Cuban …
Alex: My partner and I went here for Valentine’s Day and had their special 4 course menu and wine pairing for the day. Amazing service, perfect vibe, and the food was pure bliss. Definitely want to come backParking: We had an early dinner around 4:45pm, was able to park on the street right in front of the restaurant but they also had a free lot in back that had plenty of open spaces
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Fondue restaurant
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· 1163 reviews
80 S 9th St, Minneapolis, MN 55402
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Abbi Overholser: . He was very knowledgeable about the menu and explained everything very clearly for us. We didnt have any questions after he walked us through the menu, he was very thorough and clear. He gave some recommendations and did not disappoint, everything tasted amazing. I will definetly be going back!
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Tapas bar
8. Bar Brava - Minneapolis
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· 70 reviews
1914 N Washington Ave, Minneapolis, MN 55411
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Alex: was very refreshing; the beet risotto that was paired with it complimented the fish perfectly. The Basque Cake was beautiful and had its sweetness brought out with the bit of sea salt on top along with the tang of the cream off to the side. The only thing I was slightly disappointed with was the cracker/bread to cheese ratio on the cheese plate, as well as a couple of the cheeses felt a bit flat to me in terms of flavor. I know the menu rotates quite frequently though and would be excited to have another outing in the future to try even more wonderful dishes here!
Genevieve Romain: My boyfriend and I went for our anniversary and we had the most wonderful experience. Upon arrival we were given free bubbly to celebrate us which was such a nice gesture. The food was outstanding, the wine was incredible and the chef/owner Dan was so wonderful. He even made us a special little dessert! I cannot recommend this place enough and I cannot wait to go back.
Christy Lin: My fave thing about this place is the service, right after the wine and eats. The overall dining experience is comfortable and friendly. However, I recommend sitting at the bar if you can. My least favorite thing happens to be the dining table and chairs section, which always feels like a school cafeteria when I’m sat down there. Regardless, I’ve brought friends here multiple times and try to overlook the dining situation because food has been fresh, fun, and full of flavor. It feels like two restaurants combined or that the interior designer quit! Still love the place, but continuity in aesthetics are a must for 5 stars.
9. Barbette - East Isles
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· 1095 reviews
1600 W Lake St, Minneapolis, MN 55408
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Tom H: The Cob Salad is soooooo delicious!And CJ is a great host/bar tender.Parking: Free parking in the back off the alley. Limited spaces.
Denise Cuttita: Recommended dishes Veggie Hash Recommendation for vegetarians Highly recommend Vegetarian offerings Vegetarian menu or section Parking space Somewhat difficult to find parking Parking type options Dedicated customer parking Parking options Free parking lot, Free street parking
Mark: Loved the music and atmosphere. I had cheeseburger/pomme frites. Son had sandwich and wife had salad. The waitress was very pleasantDietary restrictions: Gluten free
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Latin American restaurant
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· 1045 reviews
925 Nicollet Mall, Minneapolis, MN 55402
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tiff t: The tacos were so great I came back twice in one trip!
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Latin American restaurant
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· 2567 reviews
3501 Nicollet Ave, Minneapolis, MN 55408
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Andi Rose: Cocktails are dangerously delicious
Chris Horne: Fantastic, wonderful and delicious.Vegetarian options: The jackfruit arepa is amazing!Dietary restrictions: Very good gluten free menu.Parking: Parking is the ONLY issue. They have a very tiny Parking lot in front of the restaurant, lots of street parking.
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Family restaurant
12. The Hilltop - Edina
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· 805 reviews
5101 Arcadia Ave, Edina, MN 55436
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American restaurant
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· 694 reviews
2726 W 43rd St, Minneapolis, MN 55410
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Joel Abrahamson: Love this place! Every cocktail I've ordered has been spot-on, and the dishes always bring together unexpected flavors. The brunch menu includes chilaquiles, which you don't see everywhere in the Twin Cities.Tilia also has a thoughtful kids menu and not particularly expensive. Top it off with kind servers, and it's well worth it.
Augustin McLaughlin: Pros: Good cocktails, amazing service, cozy interior.Cons: Nothing really.Drank: Two CocktailsRecommend: Yes
Weo Kick: and atmosphere cozy. Our main dishes were a little less mind blowing than the small-dish starters... One was rich but really toooo rich, making it heavier than is enjoyable, while the other entree had outstanding flavors that didn't quite blend as they should... Sharp and tangy beets, grilled cauliflower and minerally fish not melding quite right. The flavors didn't create a symphony, but also kept me intrigued... maybe it has to grow on me? All in all a very good experience and we'll definitely be back to try more original recipes. Happy this unique dining experience exists so nearby.
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Hamburger restaurant
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· 3310 reviews
208 N 1st Ave, Minneapolis, MN 55401
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Mary McGee: and I rarely eat at restaurants because of it. I was so impressed with their willingness to help me find a meal I could eat! The manager himself stopped by to make sure they had the list of allergies correct before they placed the order. It was one of the best salads I've ever had! I didn't even think to take a picture, but I'll just say it was beautiful. :
Aaron Forbes: First time in a long time have had such spot on food. Their 60/40 burger can only be described as divine. Not a lover of Swiss and Mushroom Burgers but this may just have converted me.Glen was an excellent waiter, spot on with recommendations and went the extra mile to make sure everything was perfect. Bartender makes some mean margaritas also which rounded out the experience nicely.
Paige Meldahl: JESSICA D was absolutely amazing, she was engaged, she was very conversational and honestly so kind. Her customer service was insane & made our girls night out so amazing, thank you Jessica!
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Italian restaurant
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· 257 reviews
2221 W 50th St, Minneapolis, MN 55419
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Paco K: I was there on a Friday night and we were seated in a patio area. The atmosphere is excellent with a cool bar.Service was pretty good. The waiter knew the drinks and food on the menu.I was not impress with the portions in the cocktails and some of the dishes it lacked value for the money.
Cigar Gal: it’s as green as it gets!
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New American restaurant
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· 193 reviews
5555 Xerxes Ave S, Minneapolis, MN 55410
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Kristin H: was quick to greet us, gave us a sample of wine while we waited and checked in frequently. The food was incredible! The pesto pasta was amazing, the beat salad was a surprisingly refreshing and delicious starter that I was not expecting to love as much as I did! It was all great. Would definitely recommend!
Ecaterina McCollam: If you haven't been here just go try it out! Amazing staff, wine selection and food.
Dan DeBaun: My wife and I had the pleasure of going to Cave Vin for the first time. We were looking for a hidden gem restaurant we haven’t been to before and are so happy we went here. The service was incredible and the food delicious. Best tartare I’ve ever had. I don’t know much about wine but enjoyed tasting what my wife ordered. They seem to have a great selection. We can’t wait to come back again!
Joanne Platt: What a delightful and cozy gem of a restaurant! This was our first time dining at Cavé Vin, but it won't be our last. From start to finish we were impressed with the quality of the delicious food and engaging, proficient service. The mussels in white wine were perhaps the best I have ever enjoyed, and the salad of alternately layered beets and cucumbers tasted as wonderful as it was artfully presented. The top sirloin was blanketed in a smooth demi glace and served with a pat of Bleu cheese butter that slowly melted into the sauce. My one regret was not ordering the baguette to mop up all the decadent sauces that accompanied the mussels and steak! We will definitely add Cavé Vin into our rotation of favorite restaurants!
Patrick Roche: This is perhaps my favorite restaurant. I've been to most of them in town and believe this one is the best. The food is always stellar and the staff take hospitality to the next level. Cave Vin has a special place in our hearts and stomachs. Thank you Ken and staff for all of the memories we've had with you and for more to come!My favorite: Artic Char;Wife's favorite: pork tenderloin.The best Brussels sprouts I've ever had.
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Argentinian restaurant
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· 1012 reviews
4312 Upton Ave S, Minneapolis, MN 55410
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Michelle Nicholson: , bringing his milk in a small pitcher easy to pour into a sippy cup, and to myself - bringing a mocktail version of my dad’s birthday drinks unprompted as I am expecting.The birthday candle on my father’s gelato and grandson / family time made it a super memorable experience. Thank you, Martina!
Christine Hubert: Such a great experience! I made reservations for my husband’s birthday on a Friday night. They sat us immediately and told us they saved us a booth. Then they made us a complimentary birthday drink. The food was delicious and drinks were good. Overall, we had a wonderful experience and will put this on our “restaurants list” for future fine dining options!
JANN BERGLUND: Drove 4 hours for my bday and can't wait until my next! In love with the octopus! Fun vibe, great service and unique drinks.Vegetarian options: Very fresh and creative options.
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Restaurant
18. Snack Bar - Minneapolis
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· 84 reviews
800 N Washington Ave, Minneapolis, MN 55401
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Xander Conn: for the past two years to visit my partner, and we've dined at many restaurants here, but Snack Bar is easilymy all-time favorite, hands down.I had hanger steak with a silky pasta, and my partner had the steak with a gorgonzola pasta...both meals were absolutely incredible. The drinks and desserts were delicious as well.The waitress that served us was very kind, attentive and helpful, and the atmosphere was great too!I can't say enough good things about this restaurant and I can't wait to visit again.Thank you Snack Bar! A++!!!
Thor Kooda: Fine dining at an affordable price.Excellent menu, professional and courteous staff.Staff made me feel welcomed and at home, from the hostess to the servers, and even a guy visible back in the kitchen gave me a nod and a smile.Menu is elegant but approachable, a little something for everyone.Parking: Plenty of parking on the street outside.
Emma Engebretson: This is my third time coming here and it is great! The “gin parade” is great, so many options. I highly recommend the new blood orange housemade tonic. Food is pretty good too. The most outstanding food is the pizza! Honestly some of the best pizza in mpls. They gave me a special dietary restrictions menu which I always appreciate so I added that here as well.Dietary restrictions: Ask for the dietary restrictions menu!!
Dan L: Went here for my adult daughter’s birthday. We got a bunch shareables and a slice of pizza. Ok, the pizza was good but just ok. But the shareables….outstanding. We had the fried eggplant, Schupfnudeln, Pici, and cavolo bianco. They were all great. Topped off with the banana cream pie and crème brûlée doughnut. Service was great. Cocktails were perfect.
Garrett Woetzel (Garrett W.): This is my favorite pizza in Minnesota, hands down. Buttery and doughy crust, super tasty-acidic red sauce, and top notch ingredients.
Abby Anderson: We had such a great dinner here. Pickled cauliflower salad was for sure my favorite but everything we had was delicious! Service was fabulous! Our waiter had great recommendations and was lovely! Atmosphere is cozy, relaxed and just fun! Would highly recommend!Kid-friendliness: We had an early reservation at 5:15pm and there were a couple of cute families with young kids there too. Was very kid friendly!
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Restaurant
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· 1520 reviews
125 SE Main St, Minneapolis, MN 55414
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Linda Hipp: Charming Cafe with fun music
Bruce Rodich: I’ve eaten here. Several times food is great, service is exemplary, if you have the opportunity to sit outside your view is downtown Minneapolis over the river.Vegetarian options: Enough changing options to keep me happy. The staff is more than happy to work with you
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New American restaurant
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· 628 reviews
730 N Washington Ave, Minneapolis, MN 55401
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Matt Kalan: The execution has consistently been good here. The menu has nice variety and is updated fairly frequently. The highlights last night were yellowtail sashimi with a sauce and surprisingly carrots in a pestoDietary restrictions: They had a lot of options for gluten-free either inherently or could adjust items
Alton Gerold: My girlfirend and I went last night 1/10/24 and had their date night special, all courses were excellent, service was great! We will certainly be returning in the future. Good idea to visit both this location and Parlour in the basement if you are making a trip to the cities for either restaurant.Parking: Parking was very easy for us on a Tuesday as a spot was open in the paid parking lot 20 feet from door, on a weekend it may be tougher as this area has more limited parking and is very busy on weekends. Likely valet would be the way to go on the weekend and visit both Borough and Parlour to get full value!
